Chestnut and Dulce de Leche is a homemade spread which is easy to make and can be bottled in pretty jars as gifts.
Desserts
If you’re in the mood for a dessert that’s the perfect balance of creamy, sweet, and indulgent, then this Dulce de Leche Cheesecake with Milk Almond Chocolates is the answer to your cravings.
Chocolate puddings are sweet, creamy desserts made primarily from milk, sugar, and chocolate. Puddings typically have a smooth and thick consistency, similar to custard or mousse.
This Chocolate Tart with a quince jam filling is such a delicious and decadent dessert, perfect for chocolate lovers.
Dolmades is a Greek traditional dish using vine leaves to enclose a filling with minced meat and rice, with a lot of variations. However, the recipe I made is not traditional at all. There is a another Greek dish where sardines are wrapped in vine leaves and cooked with olive oil, lemon juice, spices and …
These veggie burgers can be made with practically any vegetables. You can serve them as an appetizer, a side dish or a main dish with Greek Salad and a dip.
This dessert is easy to make and so light and refreshing, which will please everyone. Instead of making a pastry cream with heavy cream, butter and eggs, I made this light cream using evaporated milk and Greek yoghurt, which add a wonderful taste but with far less calories. My relatives in Sparta have started their new …
Elevate your dinner game with this delectable gourmet Spaghetti with Sausages, Red Pepper Sauce, and Buffalo Cheese recipe.
This Banana Jam with Figs, Peaches and Grapes is very aromatic and you can serve it on your toast, muffins, scones, cheesecakes or with a cheese platter.
Today I am posting two different Chocolate Mousse Cheesecakes I made recently. One of the them was baked and the other was not. The crust is the same for both cheesecakes. Each one is different in taste and texture but both delicious. One of them is made with vanilla essence and the other one with bitter almond oil which makes an amazing combination with chocolate.